Goat cheese making kit

Goat Cheese Making Kit

Dreaming of making delicious homemade goat cheeses? Our cheese-making kit is the perfect solution for anyone passionate about natural, healthy products! With this kit, you'll be able to create exceptional goat cheeses (and more) with a unique flavor, fully controlling the entire production process.

The kit includes:

• 100g Goat Rennet Paste with a strength of 1:13,000, dosing 30-40g per 100l of milk.
• 100g Liquid Calcium Chloride to enhance curd firmness.
• ML-O Bacterial Cultures for 100l of milk. These mesophilic cultures will help you create delicious goat cheeses.
• 1x Cheesecloth (50 x 50 cm) for straining.
• 5x Caprino Cheese Molds for approximately 250g of cheese each. These molds are designed for producing tall, narrow cheeses.

Note: The kit does not include a thermometer or scale.

If you don't have a scale at home:

• Calcium chloride: Use 5-7 drops per liter of milk (the dropper is built into the bottle).
• Rennet: Use about half a teaspoon for 5 liters of milk, although we recommend using a scale for precise measurement.
• Bacterial cultures: Just a small pinch per liter of milk is enough to initiate bacterial growth and milk acidification.

Who is this kit for? Our cheese-making kit is perfect for both beginners and experienced cheese enthusiasts.